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    BLOGS

    Bibingka Samala

    by CAVITE.INFO on 05/02/2013 - 02:24 pm

    Category: Food

    Bibingka Samala

    Samala Rice Cakes or more popularly called Bibingka Samala is one of the most popular delicacy proudly Cavite City made It is made of glutinous rice coconut milk and sugar that comes in two flavors the traditional malagkit and this one which is pinipig It is sold in half and whole Although it is thinner and doesn't taste now as delicious as it was when I was a little girl still it is the most famous pang-regalo of the Cavite os when they are visiting friends or for people in the offices that they process their important documents It is ...

    Cavite Coffee Farm Tour

    by CAVITE.INFO on 07/08/2014 - 05:06 pm

    Category: Food

    Cavite Coffee Farm Tour

    People all over the world reach for their coffee cups every morning performing the act like a solemn ritual that simply cannot be overlooked Coffee is what gets the world back on its feet after a night of sleep or a tiring day of work and it is why the business of making coffee is one of the biggest industries in the world From small sidewalk coffee stalls to global coffee brands coffee is big business Cavite Coffee Tour In the Philippines it might sometimes take a bit of a stretch of the imagination to notice the volume and scale ...

    Asado Style Pork Spareribs

    by CAVITE.INFO on 02/26/2015 - 05:14 pm

    Category: Food

    Asado Style Pork Spareribs

    Asado is one of the Filipino dishes influenced by Chinese flavors It involves a whole slab of pork braised in a sweet-and-salty mixture of soy sauce brown sugar and spices Ingredients pounds spareribs cut into serving pieces cup soy sauce or more cup brown sugar teaspoons salt teaspoon ground pepper bay leaves pieces star anise cloves garlic minced onion minced cup water Procedure In a pot over low heat combine spareribs soy sauce brown sugar salt pepper star anise bay leaves garlic and water Cover and cook adding more water in cup increments as needed for about hour or until ...